- This is a recipe I got from my grandma and she makes it for there get together's and I have eaten and its is so yummy, however like I mentioned I have a horrible time baking and so this is a recipe that my grandma makes me, but I thought I'd share anyways because it makes your mouth water!
- 8 oz cream cheese, softened
- 2/3 cup mocha cappuccino spread
- 1 1/2 cups powdered sugar
- 1 cup milk
- 8 oz Cool Whip, thawed
- 9" graham cracker crust
Beat the cream cheese and cappuccino spread together with electric mixer.
Add powdered sugar and milk. Blend well.
Fold in Cool Whip.
Pour into graham cracker crust.
Freeze until ready to serve.
If you a use store bought graham cracker crusts, you might be able to get 2 pies
from this recipe. Store bought crusts are quite a bit smaller than homemade.
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